My Passion And Cooking

HELLO FRIENDS,  FESTIVE SEASON HAI TOH,MITHA TO BANTA HAI AAJ MAINE BANAYA HAI KALAKAND  INSTANT KALAKAND, SIRF 3 SAAMAN SE BANAYA HAI, 3O MINUTES ME BANAYE AUR KHAYE AND KHILAO  VIDEO LINK SHARE KAR RAHI HU  RECIPE DEKHNE KE LIYE PRESS KARE KALAKAND RECIPE

HELLO Simple rawa idli in little decorative way!! I add only spinach to give it greenish colour nd it becomes more ttasty nd more healthy!! 1cupcurd nd 2cup rawa nd little salt 11tsp ginger chilli paste Add nd mix nd after 15min add 1/2cup spinach paste Mix Add1 pack eno Pour in idli mould Steam for 15min After that u can give tadka also Garnish with coriander leaves (I made a hole with d help of small katori) Tasty nd healthy!! ,  AAJ MAI AAPKO BATANE JAA RAHI HU EK AUR NEW RECIPE  SPINACH IDLI/RAVA SPINACH IDLI INGREDIENTS  2 CUP SUJI/RAVA/SEMOLINA  1CUP DAHI 1/2 CUP SPINACH PASTE  GREEN CHILLIES  ENO SALT TO TASTE  1TSPOON GINGER CHILLI PASTE  SOME GREEN DHANIA (CORIANDER LEAVES) CURRY PATTA SOME OIL  RAI METHOD  Simple rawa idli in little decorative way!! I add only spinach to give it greenish colour nd it becomes more ttasty nd more healthy!! 1cupcurd nd 2cup rawa nd little salt 11tsp ginger ...

FRIENDS,  AAIYE AAJ MATHRI BANATE HAI,KUCH ALAG TARIKE SE.  MATHRI Sabko bahut bhaati hai,kaise bhi khao,kabhi bhi khao.Aachar ke saath toh iska swaad 2 guna ho jata hai. Toh der kis baat ki, aaiye banate hai Swadishta aur kurkuri MATHRI 2Tarike se INGREDIENTS  2CUP WHEAT FLOUR  2 CUP MAIDA OIL3/4 CUP, AATE ME DALNE KE LIYE OIL TO FRY AJWAIN WATER SALT AS PER TASTE  METHOD/ RECIPE  Strain both d flour nd add ajwain, salt, oil to it. Mix well and knead d flour with little warm water and keep aside for 1/2 hr Afte that again mix it well Now u can make either small bolls nd roll it Or take big gola nd poore patle pe roll karke strips banake roll kare. Deep fry. Pehle tej fir dheemi aanch Per golden Brown hone tak seke. Enjoy with tea or mango pickle!!!!

DOSTO,  SITAFAL KA SEASON CHAL RAHA HAI,AUR AGAR AAPNE EK BAAR BHI YEH SITAFAL MILKSHAKE  NAHI BANAYA TOH AAP  ISE BAHUT BAHUT MISS KAROGE 😊 CUSTARD APPLE MILK SHAKE  INGREDIENTS AND RECIPES  Tastes yummy!! 1big custard apple k seeds nikal lo Mixture me dalo. Add2tspsugars Add 1rose petals Grind it (Jyada grind nahi Karna hai) Your milk shake is ready! Serve with little rose petals

SAMOSA  Ka naam soon kar hi mooh me paani aa jata hai Chhote ho ya Bade Samosa SABHI ka favorite hai Aaj maine Samosa kuch alag shape me banaya hai.  Aaiye aaj hum dekhte hai POTLI SAMOSA kaise banate hai, dekhte hi banana shuru kar dega,kyoki control hi nahi hoga 😊 INGREDIENTS  INGREDIENTS AND RECIPES  Samosa potli Method 2cup maida 2tbsp oil 1tbsp rawa 1tsp ajwain Mix nd add salt Mix Knead with lukewarm water nd set it for 1/2 hr For filling 4-5 big potatoes boiled nd mashed 1/2 cup boiled peas Heat d pan. Add oil Add 1 tsp Sauf nd 1tsp whole dhania Add potatoes nd peas Add 1tb sp garam masala Salt 1tbsp red chilli powder 1tsp amchoor Green coriander leaves chopped Mix well Make small rotis from d dough Put masala Fold from corners nd hold it Nd give it shape like potli Deep fry Enjoy with pudina dhania chutney nd pav!! Enjoy cooking!!

FRIENDS AAJ FIR EK NAYA INVENTION LEKAR AAYI HU PAALAK PANEER ROLLS / STARTER RECIPE  Toh aaiye dekhte hai kya INGREDIENTS  Chahiye  INGREDIENTS  4 Slice Bread piece 1 bunch of paalak Paneer 150 gm Green Chillies  Salt to taste Kali mirch powder  Chaat Masala  Oil to Fry Green Chutney and Tomato sauce to serve and to decorate your dish. METHOD  Palak paneer rolls Method 4bread slice ko ek bowl me dale nd pieces kar de Palak ko green chilli k sath pis le nd bread me mix Kare Add salt,chat masala,black pepper powder(u can add any spices u like) Aate ki tarah guth le Paneer k lambe pieces kar lo Guthe hue palak k chote gole banakar usme paneer k piece rakh kar roll kare nd deep fry kare Medium aach par fry karo Plate me nikal kar 2 part me cut kar do(see pic) Palak paneer rolls are ready to eat Chutney nd sauce k sath garam garam khao nd khilao